Yard House

When the craft beer revolution began nearly 20 years ago, Yard House was there pioneering the way. Taking our vast experience with brews and breweries, coupling it with a kitchen that prepares over 100 items made from scratch daily, and serving it all up in a welcoming space with an energetic vibe, Yard House has become a modern public house where food and beer lovers unite Beer is in our DNA. It’s our passion. And we love to share it with other enthusiasts. At any given moment, we have 4,000 gallons of both popular and unique beer flowing through our keg room to over 100 taps. As well as an ever-changing chalkboard of the latest and greatest brews from around the corner and around the world. Equal to our passion for what’s trending in beer is our interest in what’s cropping up on today’s innovative menus. Our Chef is constantly coming up with ways to introduce globally inspired flavors to favorite American dishes, giving our menu a worldly yet familiar feel. And our open kitchen keeps everyone entertained as entrées are prepared. More about our scratch kitchen.