Villa-O

Villa-O boasts an eclectic menu of hand-crafted, Italian-inspired cuisine artfully presented by Concept Chef Vincenzo Indelicato. Chef Vincenzo is the imaginative force behind the restaurant’s unique menu of organic pastas, savory entrees, and sharable starters. All of our pastas are hand-made daily from imported semolina flour and you can also choose from a variety of rich sauces, derived from fresh, locally sourced produce. Our pizzeria is a huge hit, with hand-tossed pies baked in our wood-burning oven, resulting in a crispy charred crust in true Neapolitan style. Of course, Villa-O serves up a sweet array of desserts including seasonal fruits, cheeses and a decidedly wicked almond biscotti cheesecake with Chantilly cream. La Dolce Vita, indeed.